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FRENCH ONION SOUP, Made from scratch in the traditional style. $7.00
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CONCH FRITTERS, A local favorite "get conched out" $9.00
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ESCARGOT BISQUE, made with a Gorgonzola cream sauce along with a hint of cognac $8.00
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GRILLED SHRIMP, With a citrus chipotle mayonnaise $12.00
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GRILLED SAUSAGES, Argentinean chorizos served with chimichurri. 8.00
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MOZZARELLA WEDGES, Crusted with Italian breadcrumbs and served with marinara sauce. 7.00
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FRIED CALAMARI, With beer batter and marinara sauce. 8.00
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Everything from our grill comes with either a Ceasar Salad or our Island Wedge Salad topped with housemade Chunky Bleu Cheese Dressing and Bacon Chips
All our steaks are USDA Choice Angue Beef, and include a choice of stuffed baked potato, shoestring fries, Lyonnaise potates, rice and beans or tostones
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ISABEL'S FILET, our tenderloin, is always "Just Right" $28.00
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ESPERANZA SIRLOIN, center-cut sirloin, seasoned and grilled to perfection, considered by many to be the most flavorful of all. Petite $19.00 Hearty $25.00
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LA ISLA GRANDE RIB EYE, a full 20 ounce steak, perfect for the beef aficionado. $32.00
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PUERTO REAL PORTERHOUSE, a beautiful 16 ounce steak, that comes with a bone for your pet at no extra charge. $27.00
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HOUSE SPECIAL - CHURRASCO, a tender skirt steak, marinated with a blend of spices and served with chimichurri sauce, a combination of garlic, parsley and a little virgin (olive oil). $19.00
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BABY BACK RIBS, slow cooked, then charbroiled, and served with our special BBQ mopping sauce. $18.00
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CHICKEN BREAST, a juicy, boneless, skinless and featherless breast smothered in goat cheese and cherry tomatoes. $17.00
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NORTH ATLANTIC SALMON, lightly seasoned and grilled, served with a honey mustard glaze. $19.00
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SURF & TURF, "a perfect marriage", beautiful tenderloin filet or churrasco and lobster, just the right amount of each. $39.00
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WHOLE VIEQUES LOBSTER, basted with spiced rum and grilled to perfection. You'll want to lick your fingers with this one. M.P.
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JUMBO FRIED SHRIMP, "there's is nothing shrimpy about these big guys", butterflied, lightly breaded, then fried to a light golden brown. yeah, yeah, not from the girll. $23.00
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CROW'S NEST BURGER, a whopping half pound, served with lettuce, tomato, onion, bacon, swiss, cheddar or bleu cheese along with shoestring fries. $8.00
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MISSY'S REVENGE, grilled chicken sandwich with swiss cheese, bacon, lettuce, tomato and a honey mustard sauce along with shoestring fries. $9.00
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LAMB CHOPS, Served with Vieques mango chutney $27.00
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NEW YORK STYLE CHEESECAKE, with a tropical fruit glaze, this needs no more explanation $6.00
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DEATH BY CHOCOLATE, an Island Steakhouse original, made with Liz's homemade fudge sauce, chocolate brownie, french vanilla ice cream and topped with whipped cream. $7.00
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ICE CREAM SUNDAE, served with hot fudge, whipped cream and nuts, made the old-fashion way. $6.00
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GOURMET COFFEE, a gourmet blend for the perfect cup of coffee. $1.50
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CAPPUCCINO, just the right amount of foam topped with nutmeg. $2.50
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ESPRESSO, it's a good thing. $2.00
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HOT TEA, choose from a selection of the finest blends. $2.00
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